From harvest to bag: How we produce freeze-dried fruits – and why they are so extraordinary
Freeze-dried fruit is becoming increasingly popular, but few people realize how much manual labor, expertise, and quality go into each individual piece. In this article, we'll show you how our fruit gets from the farm to your home – and why it's among the highest quality dried fruit products available.
The first step: selecting fruit from our own farms and family businesses.
What makes us unique is the way we source our fruit. We don't buy anonymously at the market – we work directly with:
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our own orchards ,
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regional farms ,
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and selected family businesses abroad that cultivate sustainably and with great passion.
This close collaboration ensures that every fruit:
✔ grows naturally
✔ free from unnecessary pesticides
✔ harvested by hand
✔ has the highest level of ripeness
While many suppliers rely on large plantations, we prefer farms that specialize in quality rather than quantity.
Harvesting at the perfect moment – the crucial difference
For freeze-dried fruit, the harvest time is everything. We harvest:
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only fully ripe fruit
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never too early (otherwise the flavor will be missing)
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and never overripe (otherwise the sugar content rises unnaturally)
This meticulous care ensures that our fruits taste more intense than you may have ever experienced before.
Freeze-drying: The most modern way to preserve fruit
As soon as the fruit is harvested, it is processed immediately. This ensures that the aroma and vitamins are preserved to the maximum extent.
The process – explained briefly:
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Shock freezing at -40°C
The fruit is deep-frozen so that the cell structure is completely preserved. -
Vacuum phase
In a vacuum, the frozen water evaporates directly from ice to water vapor. -
Drying without heat
There is no loss of juice, no heating, and no destruction of nutrients. -
Crispy perfection
The fruit becomes super light, crunchy, and retains its shape and color like it's fresh.
The result differs significantly from normal dried fruits , which become tough and darker when heated.
Tropical varieties – brought exclusively to Germany for you
A large part of our mission is to offer exotic fruits that are hard to find in Germany. Many people only know them from holidays – but not in their original quality.
We bring, among other things:
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Dragon fruit (white & pink)
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Guanábana (Soursop)
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Jackfruit
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Papaya and mango in premium varieties, which are not available in EU supermarkets
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Passion fruit & Maracuja
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Tropical berry varieties that are completely unknown in Germany
These fruits come from regional family farms in tropical countries that work with a great deal of expertise – and not from mass plantations.
Why our freeze-dried fruits taste different
Many customers say: "It tastes like it's fresh, only crispy."
And that's exactly the point.
Our fruits are:
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more intense in flavor
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natural
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no added sugar
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sulfur-free
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full of vitamins
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lightweight & perfect for on the go
Compared to classic dried fruits, they offer a more modern taste experience – and are becoming increasingly popular with people who buy dried fruits online .
Perfect for bowls, snacks & creative cooking
Freeze-dried fruits are not only super healthy, but also incredibly versatile:
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for smoothies and acai bowls
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as a topping for porridge and yogurt
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for baking
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as a snack in the office
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for children
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for sports & outdoor activities
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or in muesli and granola
Many professional chefs use them because they preserve the taste and color during baking.
Conclusion: Our freeze-dried fruits are quality you can taste.
With us you get:
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Fruit from our own farms & family businesses
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true maturity quality
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special tropical varieties
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gentlest freeze-drying
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natural products without additives
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incomparable taste
If you want to buy high-quality dried fruit online that is truly different, try our freeze-dried varieties – you will taste the difference.